With Easter just around the corner, Creme Egg season is upon us.
The bite-sized treats are the perfect combination of delicious Cadbury milk chocolate and super-sweet soft fondant.
But the pleasure is over in just two or three quick bites.
Thankfully, a brand new product is likely to cater for those who are always left wanting more from the humble Creme Egg.
Iceland has launched a giant version of the chocolate treat – but in dessert form.
The Cadbury Creme Egg Dessert boasts the hallmark chocolate shell but there’s a surprise in store inside.
Not only does the shell incase the popular fondant centre, but it’s also surrounded by a sweet white chocolate mousse.
The generous size means it’s great for sharing, so it’s a good option to have around the table over the Easter bank holiday weekend.
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Andrew Staniland, trading director of frozen at Iceland, said: ‘This is the perfect sharing dessert that is guaranteed to wow, as families get back round the table together to celebrate Easter.
‘Cadbury is an iconic brand, and we know that our customers will absolutely love this exclusive range.’
It’s available now for £6 at Iceland and Farm Foods stores.
Creme Egg fans will also be thrilled to hear that the themed trifle is also back for another year – available at Asda, Sainsbury’s and Morrisons.
This layered sharing dessert with Cadbury milk chocolate, chocolate mousse, chocolate chip cookie, fondant dessert and a creamy topping has been a hit previous years – and it’s safe to say that foodies are glad to see it returning to supermarket shelves.
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