Who doesn’t love enjoying delicious food in the sunshine?
If you want this on your summer agenda, then be sure to make a space in your diary for one of the capital’s biggest food festivals, which is returning this June
Taste of London will run again at Regent’s Park this year, celebrating its 18th year – and it’s guaranteed to make your mouth water.
As always, the line-up promises some of the city’s hottest restaurants, world’s best chefs, exclusive culinary experiences and plenty of tasty treats.
This year, highlights include food from The Big Mamma restaurants (Gloria, Ave Mario and Circolo Popolar), Marylebone’s culinary hotspot Junsei, and James Cochran’s latest concept Around The Cluck – AKA fried chicken galore.
Landing in London on Wednesday June 15, guests can expect more than 120 delectable dishes from some of the capital’s best-loved dining spots, including Hoppers, Sartoria, Cinnamon Club, Flesh and Buns and Dumplings Legend – to name a few.
New for 2022, visitors will also be able to show off their mini golf skills and challenge friends to Taste Tee – a crazy golf course with drinks and nibbles.
Elsewhere, there are pasta-making classes, the Taste Fire Pit with chef demonstrations, interactive food and drink masterclasses, cooking demonstrations and dining experiences.
The festival’s Cook School will also be making a return partnered for the first time with Diners Club International. This experience is set to offer up-close-and-personal access to top cheffing talent – and guests will have a chance to whip up something special while focusing on food waste and sustainability, as part of the Dine For Change initiative.
If drinks are more your thing, Patrón and Grey Goose will be serving up refreshments and hosting cocktail masterclasses.
Tickets for this foodie festival are on sale from today, starting from £24 for an entry pass.
More information and tickets can be found at tastefestivals.com
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